Ingredients: mais flour Weight: 1 kg Allergens: may contain traces of gluten Storage: store in a cool and dry place
Average nutritional values per 100g
1.472 kJ / 348 kcal
of which saturated 0,8 g
of which sugar 1,8 g
Polenta recipe 4 people put 2 liters of water and a handful of salt in a pot, when the water is about boiling, add 400g of flour step by step. Cook for about 40 minutes, stirring so that there are no lumps.